Recipe – Crusty Olive Bread
This is a nice olive bread recipe with a good crusty delicious crust. Ingredients 440g bread flour 2 tsp dried active yeast 1 Tbsp agave syrup 1 tsp salt 90g (2/3rds cup) chopped black olives 2 Tbsp...
View ArticleRecipe – Potato Salad with Dill & Mustard Dressing
I have lost counts how many times I have made this and its one of those that never fails to impress me. I like simple, quick recipes that everyone can make and be free to copy this share it. This goes...
View ArticleRecipe – Mexican Bean Wrap
Ingredients 1/2 Tbsp olive oil 2 garlic cloves, finely chopped 1 large jalapeno, seeded and chopped 1/2 tsp ground cumin 400g cans pinto beans, rinsed and drained 1/2 C sweet corn 200ml vegetable...
View ArticlePhoto – Lunch
Nothing better than homemade bread and tahini sauce with local veggie farmers produce like tomatoes, lettuce, beetroot and horse radish with a local beer
View ArticleRecipe – Tapenade
This is very delicious on crackers and pieces of vegetables. Another simple thing to make and will keep in the fridge for one week. (If there is some left) Ingredients 2 C kalamata olives 3 large...
View ArticleRecipe – Avocado, Tomato & Coriander on Toasted Ciabatta
Vegan is easy to make. Most people eat vegan food and they are unaware that it is vegan. I get asked what do vegans eat all the time !!! This is an easy brunch meal to make it’s quick and delicious....
View ArticleHotel Breakfast
I have lost count how many hotels and motels I have stayed at around the beautiful planet we live on. The best places are Asian for me with all of their fresh tropical fruit to eat. The worst are...
View ArticleRecipe – Avocado, Kumato & Basil on Toasted Ciabatta
Another quick easy vegan meal to make. I made this for brunch it’s quick and delicious. Love the flavours of the sweet kumatoes, garlic and fresh basil. All on a lightly toasted ciabata with avocado...
View ArticleRecipe – Vegan Pesto Gluten Free Pumpkin Fettuccine with Red Capsicums &...
Takes 20 minutes which includes preparation and cooking Serves 6 lucky people Ingredients 1 1/2 C chopped fresh basil 1/2 C olive oil 1 Tbsp pine nuts lightly roasted and chopped 125g Gluten Free...
View ArticleRecipe – Vietnamese Salad with Spring Roll Peanut Dipping Sauce
This evening we had reheated spring rolls from yesterday so I immediately thought of a light tasty salad with a dipping peanut sauce for the Vegan Mini Thai Spring Rolls This salad has many textures...
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